Kelly Giezentanner
Leadership
Since joining the Gentry team in 2007, Kelly has facilitated new standards of excellence in our Energy Savings Agreement maintenance program and Service Department, with a special interest in the customer experience, technician logistics and systems development.
She received her Associate of Applied Science Degree in Hospitality Management from Asheville-Buncombe Technical Collage and has found that her experience in the hospitality field prepared her for the unique qualities of providing the indoor air comfort experience. She also received her B.A. in Economics from the University of North Carolina – Asheville.
A native of Asheville, Kelly loves exploring our beautiful region and discovering all the incredible restaurants in this area. She loves being a Christian and is an active member in her church, Seacoast. She is also an artist, gourmet cook, aspiring baker and wine enthusiast.